How to Make, Cure, and Smoke Homemade Bacon - YUM! imafoodblog.com, may have just become a new favorite. I love knowing how to make things from scratch (note: gravlax) and they have all kinds of delicious recipes on the site. If I make the bacon, I'll let you know how it goes.
The winners of the James Beard Awards were announced last night. Nate Appleman from A16 won for Rising Start Chef and Douglas Keane of Cyrus won for Best Chef - Pacific Region. Congratulations!!
Have you noticed all of the changes on OpenTable lately, customer reviews, restaurants mapped by location, etc... Well, it looks like this could all be part of their plan to IPO this year. Sounds like this has been in the works since January and should it happen, the influx of capital could add some interesting new features to the site. We shall see.
Ever wondered what a ramp is? Check out norecipes.com ingredients tab. They have a description and picture of the item, they tell you where you can get it and how best to use it (including recipes). They even have nutrition information. I'm loving it right now.
Tuesday, May 5, 2009
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